Workshops & Field Days


The TFVA hosts events and partners with other organizations throughout the year on events for its membership.


The Farm and Restaurant Alliance present: Connecting Farmers and Chefs

Posted by on Oct 11, 2015 in News & Events, Workshop/Seminars | Comments Off on The Farm and Restaurant Alliance present: Connecting Farmers and Chefs

The Farm and Restaurant Alliance  present: Connecting Farmers and Chefs

Pick TN Products is hosting several workshops across the state to connect farmers and chefs. The Farm and Restaurant Alliance  Workshops are at no cost including a Local Menu Tasting at Noon. October 12th: Claybrook Farms in Covington. November 2nd: Green Door Gourmet Farm in Nashville. November 16th: The Chattanooga Workspace in Chattanooga.   Get Signed Up For A Workshop Today! Email Name, Restaurant or Farm Name, Phone#, and the Workshop you plan to attend to [email protected] For more information,...

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Are you ready for FSMA?

Posted by on Sep 15, 2015 in Workshop/Seminars | Comments Off on Are you ready for FSMA?

Wednesday, October 7, 2015 1pm CST AMS’ Fruit and Vegetable Program, in partnership with the FDA is offering a webinar to prepare you for the FSMA launch. Join the webinar to learn about: Applicability to your business Key requirements in the regulation Training availability via the Food Safety Preventative Controls Alliance and more! Register today! Visit this link to find out...

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July 23rd, Technology and Nature Working Together

Posted by on Jun 26, 2015 in News & Events, Workshop/Seminars | Comments Off on July 23rd, Technology and Nature Working Together

July 23rd, Technology and Nature Working Together

    Little Creek Farm is hosting a field day July 23rd with the Putnam County Soil Conservation District.  PLEASE RSVP BY JULY 16th—931‐528‐6472 x 3 or email:...

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June 15, Marketing Your CSA and Keeping Your Customers Happy

Posted by on May 26, 2015 in CSA, Uncategorized, UT Extension, Workshop/Seminars | Comments Off on June 15, Marketing Your CSA and Keeping Your Customers Happy

June 15, Marketing Your CSA and Keeping Your Customers Happy

This workshop will help participants develop a marketing plan and provide tips for marketing their CSA, led by Megan Bruch, Center for Profitable Agriculture, and Ron and Chris Arnold, Herb and Plow Farm, Grimsley, TN. These six workshops will be taught by experienced growers and UT personnel and will provide growers with training in planning, structuring, marketing, managing, analyzing profitability and expanding a CSA. These 2-hour workshops are scheduled for one Monday afternoon a month, and will be offered on working farms throughout...

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May 11, Choosing Equipment for a Small, Diversified Farm

Posted by on Apr 26, 2015 in CSA, Meetings, Uncategorized, UT Extension, Workshop/Seminars | Comments Off on May 11, Choosing Equipment for a Small, Diversified Farm

May 11, Choosing Equipment for a Small, Diversified Farm

This workshop will cover choosing equipment for a small, diversified operation. led by Bob Due, Terraced Gardens Farm, New Tazewell, TN These six workshops will be taught by experienced growers and UT personnel and will provide growers with training in planning, structuring, marketing, managing, analyzing profitability and expanding a CSA. These 2-hour workshops are scheduled for one Monday afternoon a month, and will be offered on working farms throughout Tennessee from January to June 2015.  All workshops will take place from 1:00 to 3:00...

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