2017 Bledsoe County Annual Commercial Fruit and Vegetable Meeting

Join UT ext specialists, Dr. Annette Wszelaki, and Dr. Faith Critzer as they discuss Food Safety. The meeting is free to TFVA members Thursday, March 2nd Trade Show starts at 5PM EST Rigsby Elementary School gym 8231 New Harmony Rd. Pikeville, TN Contact: Whitneg Jackson, M.S., County Extension Agent 4-H Youth Development/ Adult Agriculture Tennessee State University Bledsoe County, UT/ TSU...
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Farm and Restaurant Alliance

RSVP ASAP– [email protected] Mark your calendars and RSVP for the upcoming West TN Farm and Restaurant Alliance meeting. TFVA is working in cooperation with Pick TN to bring together chefs and producers in the West TN area to network and meet and talk about how they can best work together to incorporate more local food into restaurants in the area. The networking event will be held on March...
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TN Ag Tag

-from tn.gov The Tennessee Ag Tag has cruised the road for 20 years now. The tag with the little red barn arrived in September 1996 and became a popular symbol of Tennessee’s rural heritage and beautiful countryside for farmers and urban residents. Today the tag provides much more than symbolic support. Proceeds from sales of the specialty plate go to the Tennessee Agricultural Development Fund....
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Southern Region Cover Crop Conference Scheduled for July 18-19, 2016

Southern Region Cover Crop Conference Scheduled for July 18-19, 2016 Media Contact: Chris Reberg-Horton, CEFS Assistant Director of Collaborative Research: 919-515-7597 or [email protected] February 24, 2016: FOR IMMEDIATE RELEASE GOLDSBORO, North Carolina — Mark your calendar for a two-day comprehensive cover crop conference for the South. Put on by the Center for Environmental...
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Breaking New Ground

From FSA Updates Agricultural producers are reminded to consult with FSA and NRCS before breaking out new ground for production purposes as doing so without prior authorization may put a producer’s federal farm program benefits in jeopardy. This is especially true for land that must meet Highly Erodible Land (HEL) and Wetland Conservation (WC) provisions. Producers with HEL determined soils are...
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The Farm and Restaurant Alliance present: Connecting Farmers and Chefs

Pick TN Products is hosting several workshops across the state to connect farmers and chefs. The Farm and Restaurant Alliance  Workshops are at no cost including a Local Menu Tasting at Noon. October 12th: Claybrook Farms in Covington. November 2nd: Green Door Gourmet Farm in Nashville. November 16th: The Chattanooga Workspace in Chattanooga.   Get Signed Up For A Workshop Today! Email...
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